Tuesday, May 15, 2018

The Electric Pressure Cooker Cookbook by Barbara Schieving

The Electric Pressure Cooker Cookbook by [Schieving, Barbara]

Here is the book summary:
The Electric Pressure Cooker Cookbook is your resource to learning all the shortcuts on how to make a delicious dinner in a fraction of the time.

In The Electric Pressure Cooker Cookbook, the world’s leading blogger on pressure cooking, Barbara Schieving (of PressureCookingToday.com), has created over 200 new family-friendly recipes that are big on flavor, imaginative in their variety, and easy to make, featuring fresh, natural, and nutritious ingredients.

The Electric Pressure Cooker Cookbook features loads of tips and tricks that help you get the most from your pressure cooker, no matter what brand you own. If you're a busy parent or can't find time to make dinners after work, then you will love the “Shortcut Dinners” and “30-Minute Meals,” section. You'll adore the terrific weeknight meals on the fly, and “Sunday Suppers,” is perfect for special weekend gatherings. 

You'll find recipes for every taste and diet, from robust meat and chicken dishes, to vegetarian mains and sides, plus healthy breakfasts, tasty sandwiches and tacos, soothing soups and stews, and a big chapter full of quick and easy desserts.

And now, my review:
Great, user-friendly recipes that will make your mouth water as you search for your weekly menu ideas.  You could plan to use them at the next potluck that you are attending and impress the many or for coffee/tea time with a friend.  The options are endless and the recipes are plenty.  Take a look at your own copy today. 

I received a copy of this book in exchange for my honest review.


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